Turkey too dry? BRINE IT! Soaking a turkey overnight in a solution of salt and water ensures moist results. When you add aromatics to the brine, the resulting roast is also infused with a subtle character all its own - use your allowed spices.

Giving your Thanksgiving bird a bath in salt water isn't complicated, but there a few things to know before you start the brining process. Here, we outline exactly how to brine a turkey for delicious results. Follow our instructions to prepare a perfectly brined turkey and download our complete turkey guide for more Thanksgiving tips.